Papua New Guinea

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Natural process from the Arufa highlands of Papua New Guinea. Raspberry up front, vanilla through the middle, brown sugar on the finish. Fruity and sweet with real body — PNG drinks different from anything else in the lineup.

How to brew

Pour-over is the way to taste everything this coffee has going on. Drip: standard ratio, medium grind.

Why it's in the lineup

PNG is underrated. This is the coffee for people who've tried everything else and want to be surprised again.