Costa Rica

Smooth, sweet, zero bitterness. Tastes clean and slightly fruity. Makes great espresso - pulls smooth shots every time. If you went to Costa Rica and liked the coffee there, this is basically that.

You'll Love This If:

• You want sweet coffee without adding sugar
• You're making espresso at home
• You hate bitter coffee
• You usually drink light roasts

The Details: Small farms in San Ramón. Washed process keeps it clean-tasting.